We had a really nice (and easy!) dinner tonight. I made Ellie Krieger’s Pork Piccata with Spinach and Garlic Mashed Potatoes.
Ingredients:
Serves 4.
Pork Piccata
1/4 cup all-purpose flour
3/4 teaspoon salt
3/4 teaspoon freshly ground black pepper
1 1/4 pounds pork tenderloin, sliced crosswise into 1/4-inch-thick medallions
2 tablespoons olive oil
3 cloves garlic, minced
1 cup dry white wine
1 cup low-sodium chicken [...]
